On the morning of August 21st of this year, I
stumbled out of bed at the Marriott Key Largo Resort and went out on the
balcony to drink my morning coffee. (Tough life, I know) I called back in to my
niece, who accompanied me on this particular adventure, and told her that a
storm must be coming. The wind in the Keys usually blows from the west, but on
that particular morning, it was blowing from the south. Later that day we
learned that the National Hurricane Center was predicting that Tropical Storm Isaac would strengthen to hurricane
force as it crossed the Straits of Florida and would then hit somewhere in the Keys in 5
days. Fortunately, we flew home from Miami on the 23rd and didn’t
have to cross “hurricane” off the bucket list.
The euphoria was short lived as the economic impact was felt
back home. Not the minor damage in the Keys, or the more substantial damage in Plaquemines
Parish LA, but the devastating damage to the Louisiana crabbing fleet. Crab is
one of my favourite foods, and I have been known to drive the 275 miles (440
kms) just to get a steamer pot from the closest Joe’s Crab Shack. In Louisiana,
they catch mainly Blue crab, and my particular favourite is Dungeness so why,
might you ask, will the hurricane have any effect on me.
The supply of Blue crab is down as a result of the
hurricane. Boats, docks, coolers and traps have been lost and flooded roads
make it impossible to get to those that were not destroyed or damaged.
According to a New Orleans Times-Picayune, the current daily catch is 6,000,
down from 18,000. This reduction in supply is sure to raise the price of Blue
crab. (Sounds like something straight out of Forrest Gump – but that was
shrimp, not crab – and I digress.)
Dungeness crab, which is found in the North-Eastern Pacific
Ocean off the coast from Northern California to Alaska, is a substitute for
Blue crab. As the price of Blue rises, the demand for Dungeness increases. As
the demand for Dungeness increases, so does its price. When the price of
Dungeness increases, the marginal cost of producing steampots at Joe’s will
increase. Joe’s supply curve is dependent on their marginal costs. As Joe’s
supply curve shifts left, they may be forced to increase their prices.
That’s where I get hurt. An increase in prices at Joe’s will
not stop me from eating at Joe’s, but it will reduce the consumers’ surplus I
receive – the difference between the value that I receive and the price that I
pay. Consumers’ surplus is what generates my happiness. Higher prices means
lower consumers’ surplus which means less happiness. Blame it on Isaac.
No comments:
Post a Comment